Recipe: Spicy Ginger Tea

From wailana.com

Ginger is especially good during cold and flu season. It helps clear the sinuses, relieves congestion headaches, and reduces fever. It’s also an expectorant that expels mucus from the lungs and throat. The most effective way to take it for colds and flu is ginger tea.

Ingredients:

* 2 cups water
* ¼ cup diced fresh ginger
* 2 tsp. honey
* Lemon juice (optional)
* Cayenne pepper (optional)

Directions:

1. Boil the water, then add the ginger and simmer for about 20 minutes.
2. Strain into a cup and add 2 teaspoons of honey (or to taste).
3. If you like, you can add 2 tablespoons of lemon juice and a pinch of cayenne pepper to the pot to increase the stimulating, heating effect.
4. Let us forewarn you now, though: This tea is fiery! Sip it—don’t gulp it down.